结果 特色餐厅 阿姆斯特丹

RESTAURANT ENTREPOT

专业领域 €€
4.4/5
26 意见
关闭 - 开放给18h00 时间表

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Entrepotdok 7-8, 阿姆斯特丹, 荷兰 在地图上看到
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优秀的餐厅位于一个旧砖砌的仓库里,气氛温暖而优雅,超本地和季节性的菜单。

这是一家非常值得一去的出色餐厅。餐厅距离市中心仅一箭之遥,位于阿姆斯特丹文化遗产之一的旧砖仓库内。一进门,就有宾至如归的感觉。餐厅明亮、宽敞、典雅:裸露的木梁、开放式厨房、现代家具......氛围简约而温馨。主厨阿维德-施密特(Arvid Schmidt)和他的团队会根据季节的变化,用当地超新鲜的食材制作菜单。这是一次不容错过的味觉体验。酒单更是令人惊叹。别忘了预订。

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成员的意见RESTAURANT ENTREPOT

4.4/5
26 通知
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以下评分和评论反映的是会员的主观意见,而非 The Little Witty 的观点。

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访问于三月 2024
Great atmosphere, amazing service and amazing food and that all at a great price. Thanks!
访问于二月 2024
Fantastic dining experience!
Superbly cooked food served with care and dedication to flavour and quality served on a relaxed dining hall where industrial shiek meets the showmanship and production of talented people doing their art to the highest levels.
Highly recommend making a pilgrimage here any time you are in the Amsterdam area.
访问于二月 2024
Excellent wines and service. The place is lovely, but we were disappointed with the food. We had a six course menu and unfortunately didn't like any of courses :(
The first and second course were very similar to each other and nothing special (first one was an onion, which we thought was an odd choice). We found the raw fish too strong flavour wise and difficult to finish.
The shrimp cake was too salty and not pleasant to eat (again, the flavour was not our thing).
The meat was ok, but some of us found the flavours too strong. Our friends barely ate it.
The dessert was a little disappointing too: the combination of chocolate and artichoke could have been interesting, but the artichoke was way too present.
I chose the place because I had eaten there before and the food was nice (a la carte) - maybe we were just very unlucky this time?
访问于二月 2024
It is what it is.

Personeel voor Amsterdamse begrippen aller aardigst. Eten kan tikkie beter?
访问于一月 2024
Very good Dinner experience overall, with a few elements to make it great.

What we liked:
- good value for money (we took the 5 course menu)
- nice open wine selection
- nice casual style, open kitchen
- interesting courses to taste

What could be improved:
- we were all missing a ‚wow, this is great dish‘ - it was all solid, experimental, but nothing where I would have asked for doing the course once again

But all in all, great experience, definitely worth it.

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