推荐
Méribel的一家星级餐厅，提供特别美味的菜肴，使用季节性产品和黑松露。
Ekrin餐厅提供精致的菜肴，这是洛朗-阿祖莱（Laurent Azoulay）对自然的热情和他在味道组合艺术方面的才能的结果。这里提供了一个豪华和优雅的氛围，在音乐声中享受火炉旁的开胃酒。厨师巧妙地杂耍季节性的原料，创造出以地中海鱼、枞树芽蜂蜜、藏红花、萨沃伊蜗牛和蔬菜等当地产品为特色的菜肴。埃克林的菜肴很大胆，会唤醒你的味蕾。
你知道吗？ 本评论由我们的专业作者撰写。
广告
广告
与我们的合作伙伴一起组织您的旅行 梅里贝尔
运输
预订您的航班机票
自行车租赁
住宿和停留
查找酒店
假日出租
寻找你的露营地
量身定制的旅行
服务/现场
活动和访问
激活 VPN
申请签证
旅行保险
My son and I chose the six course regular menu, while my wife had the nine course vegetarian menu. Every dish we had we thought was excellent in terms of presentation, originality and taste. Personally, from my experience of French two and three Michelin starred restaurants over the years, the meal's quality exceeded some of those, and I think L'Ekrin under its current chef should be a strong candidate for a second star.
We were particularly grateful to the sommelier, whose choice of our white wine (we decided against the wine pairing option) was a superb 2012 Chateau de Fonsalette Cotes du Rhone, one of the best whites any of us could remember having.
All in all, a superb meal, and despite its cost, great value for money.