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在这里你可以发现尼斯最好的特色美食,新鲜优质的食材和披萨。
在尼斯老城一条色彩斑斓的街道上,这里有一家自1925年以来一直让美食家们欣喜不已的机构!在这里,你会发现尼斯最好的特色菜,在一个有一百多年历史的老炉子里烹制,用新鲜的优质原料制成。在这里,我们的味蕾得到了满足:Pissaladière、Socca(用鹰嘴豆粉制作)、Bagnat面包,但也有Niçois酿制的菜肴、甜芥菜馅饼、Trucchia(用芥菜、巴马干酪、大蒜和欧芹制作的厚蛋饼)和Niçoise ratatouille(在6月份)。这款比萨饼可以满足所有人的需求。一定要试一试。
你知道吗? 本评论由我们的专业作者撰写。
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以下评分和评论反映的是会员的主观意见,而非 The Little Witty 的观点。

访问于六月 2025
La Socca was amazing. So flavourful and simple but delicious!!!!! The line was long and it didn’t move very fast which I understand was due to them cooking the socca fresh but it was well worth the wait! We took it away because you had to pay for a drink if you wanted to sit in and there wasn’t a whole lot going on inside but it’s not to far from the beach and it’s so worth it!

访问于六月 2025
Reasonably priced Nicoise street food. The Socca is the star of the show here, with its mix of crispy, soft, and salty bits. There was a bit of a queue, but it goes quickly, and there's shade to keep you sheltered from the sun. There's also a dine-in area a few steps from the shop, but make sure to buy a drink. I walked past their market location but would recommend coming here instead as the Socca is freshly baked on-site.

访问于六月 2025
Authentic, crispy and flavourful socca. We also got the tourte de blettes (swiss chard pie with rice) which was decent, but the star of the show was the socca. Top tip: go to the one that is not in the market - that hole in the wall branch is where the socca is made so it is more fresh and you can wait in the shade. You can also sit inside if you buy a drink. At the market in cours saleya, you have to wait in the sun for the socca to be delivered via bicycle if it runs out.

访问于六月 2025
Une queue de 45 minutes pour une socca molle et une pissaladière froide avec une pâte épaisse. Le personnel est trop peu nombreux, du coup c’est raté. Desolé

访问于六月 2025
Odlična Soca (3€) i Ratatuli pica(4€). Domaće kraft Ipa pivo.