LE COCHON BLEU

this place looked beautiful so we made a reservation for our party of 4 for lunch. We were really looking forward to it. Our fourth member was running behind so was going to join us late, but we turned up exactly on time for our booking. I was shocked at how the male waiter treated my mother and mother in law - rude, dismissive, and impatient. He walked off multiple times before my mother could even speak to ask a question. He was seemingly angry that our fourth member had not turned up yet or just didn’t like that we were tourists. My mother and I are intolerant to lactose and dairy so we were unable to get any of the salads that all had cheese, so we decided we wanted to share a larger main - the duck, and that we would also get some side dishes. As we began to order, telling this waiter that we were going to share, he angrily told us (before we even finished our sentence) “ordering just two main dishes for a table of four is not okay. It’s not fair.” And walked off. I was absolutely shocked, as someone who has worked in hospitality for many years. This was disgusting behaviour, in my opinion. He actually had no idea what we would order. We planned on getting two bottles of wine and multiple courses. We left before he came back. It’s rare that I make bad reviews but this was the rudest waiter I have ever come across. You lost out on some business today - it seemed he judged us from the start!

To whoever is replying: nous n'avions même pas fini de commander avant que tu ne partes. Cela faisait 10 minutes que nous étions arrivés et notre 4ème personne serait là dans 5 minutes et aurait commandé chez toi. qu'est-ce qui ne va pas chez toi ? des fous. tu as des problèmes de colère.

Très bon accueil dans ce restaurant dont le concept est original.
Produits locaux , notamment, le magret de canard qui est succulent, et la présentation du plat , particulièrement raffinée.
C'est très rare de pouvoir déguster un bon mets en écoutant du jazz et entouré de livres.
C'est ce qu'offre cet endroit atypique à Lectoure, et on en ressort tout simplement enchanté.

Concept original de librairie-restaurant
N’hésitez pas à vous arrêter pour déjeuner: plats locaux et succulents ! Le magret de canard est simplement incroyable - sans mentionner les trois gâteaux accompagnant le café gourmand
Peu de places, pensez à réserver

Chouette endroit pour se cultiver, parler chien et boire un café ou déjeuner. Une équipe charmante et souriante. Un oasis de culture ???????????????????????? on adore !!!!

Le cochon bleu, un resto à retenir, c ' est bon , l ' endroit est très agréable par son originalité l ' aceuil est au top !