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位于圣埃米利永的餐厅，提供精美的法国葡萄酒清单。
2018年，L'Huitrier Pie被一对年轻夫妇接管；Camille Brouillard和Soufiane Assarrar；一位曾与星级餐厅（Collias的Le Castellas、Le Touquet的Le Pavillon或Beaulieu-sur-Mer的La Réserve de Beaulieu）合作的厨师。L'Huitrier Pie是一个创造性的美食餐桌，其菜单在几种乐趣中下降，以9次的动物菜单完成神化。午餐时间的花卉菜单，以开胃小菜开始，是了解厨师每日灵感的好方法。来自法国的精美酒单。
你知道吗？ 本评论由我们的专业作者撰写。
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成员的意见L'HUITRIER PIE
4.7/5
52 通知
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以下评分和评论反映的是会员的主观意见，而非 The Little Witty 的观点。
访问于五月 2025
From our arrival where we were offered a nice table on the terrace, to the moment we left, we have been enchanted by this restaurant. The staff is just so nice, the cuisine of this lovely duo is a real discovery. So much work gets into each plate. One can feel they really want to please their guests and share their unique vision of gastronomy. Esthetically beautiful and so well realised, each dish is a surprise for the eye and for the palate. A very good one indeed! ????
And considering the work in the kitchen, the menu we selected at 69 euro, was pretty reasonable. The experience is full of lovely moments I wish to try again soon. Thank you for your warm welcome and kindness. I couldn't have expected a better place to celebrate my birthday ????????
And considering the work in the kitchen, the menu we selected at 69 euro, was pretty reasonable. The experience is full of lovely moments I wish to try again soon. Thank you for your warm welcome and kindness. I couldn't have expected a better place to celebrate my birthday ????????
访问于五月 2025
Cucina di alto livello tutto perfettamente bilanciato lo consiglio vivamente
Essendo italiano ????
Essendo italiano ????
访问于五月 2025
Really an absolutely fantastic experience!
The restaurant is located in one of the little streets of Saint Emilion, inside one of the typical sandstone buildings. After being greeted by the friendly staff, we went for the „Degustation“ menu, with 5 courses - and those 5 courses did not disappoint!
You are being taken on a food journey, where the chefs combine classics with modern kitchen, conventional with unconventional, to create a visually impressive and tasteful experience. Paired with wine, this created an everlasting memory. Not to forget, the staff was warm, welcoming and funny, adding to the overall positive impression.
We celebrated a birthday there, and will be happy to come back to dine here again. Thank you!
The restaurant is located in one of the little streets of Saint Emilion, inside one of the typical sandstone buildings. After being greeted by the friendly staff, we went for the „Degustation“ menu, with 5 courses - and those 5 courses did not disappoint!
You are being taken on a food journey, where the chefs combine classics with modern kitchen, conventional with unconventional, to create a visually impressive and tasteful experience. Paired with wine, this created an everlasting memory. Not to forget, the staff was warm, welcoming and funny, adding to the overall positive impression.
We celebrated a birthday there, and will be happy to come back to dine here again. Thank you!
访问于五月 2025
Star quality food, no question.
The service is kind, but unprofrofesional. Water drips left on table, unattentive at times, far too casual chatting with tables and ignoring others. Just not up to standards, but kind. Reasturant interior is dated, even a stain on the wall.
No started reasturant should allow obvious front of house flaws.
The service is kind, but unprofrofesional. Water drips left on table, unattentive at times, far too casual chatting with tables and ignoring others. Just not up to standards, but kind. Reasturant interior is dated, even a stain on the wall.
No started reasturant should allow obvious front of house flaws.
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On a pu profiter du patio, ce fut très paisible.
Merci au chef de nous avoir fait partager et découvrir sa cuisine.