2025
推荐
2025
亦称波特兰Bluy, Bébert,与愉快的心情和宽厚的书我们在总是优秀汤姆附近愿意见面朋友的这张雄伟桌(Ulric克劳德菜单在城市)和经常洗涤作为活泼的酒这里,宜人,惊奇,总是涌出做! 它的非常美丽的瓶的在聚光灯-几乎350种选择这连续的前葡萄酒库-和提供他们所有外带!
你知道吗? 本评论由我们的专业作者撰写。
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4.6/5
25 通知
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以下评分和评论反映的是会员的主观意见,而非 The Little Witty 的观点。

访问于四月 2025
This is what real French food is, simple and cooked to perfection with tons of taste. Completely delicious, owner is super friendly as is the staff. The set menu is different every day. And they cook and you eat. No menu a la carte. Highly recommend

访问于三月 2025
My husband took us + kids for dinner here on our first night in Paris and we loved it so much we returned for lunch a few days later. The food is gorgeous, the service is perfect and friendly and the restaurant itself is beautiful upscale-casual. The house wines are fantastic as well. I highly recommend Les Papilles for anyone who wants a beautiful authentically Parisian meal.

访问于三月 2025
Je recommande

访问于三月 2025
This is the place I always go when I am in Paris. No menu, you eat what they serve. 4 course meal. They will have alternate if you dont like what they serve. You won't be disappointed. Food is excellent and price is excellent price point.

访问于三月 2025
The restaurant is located in a small shop selling wine, cheese and other foods. There is no ala carte - just a daily menu consisting of an entre, plat, cheese and dessert. When my wife and I enjoyed dinner we were served a warm, creamy broccoli soup, with broccoli puree, bacon and creme fraiche. It was followed by a flavorful sirloin cooked medium rare, sliced and served in a braising pan with tender vegetables in a red-wine sauce. The cheese course was a creamy camembert and dessert was one of the best panna cottas I've ever eaten. The owner was a gracious host who welcomed us into his restaurant, explained the menu and got us our wine. The rest of the staff took turns bringing over the food and clearing away each course. Besides the attractive presentation and the delicious food, what struck me most of all was the friendliness of the staff, everybody just seemed to be having a good time and enjoyed feeding their customers.
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