JIN
日本餐厅
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€€€
2024
推荐
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2024
位于巴黎的餐厅提供日本料理,菜单以新鲜、优质的产品和鱼类为主。
金是塔酷餐厅的主厨。他有着令人羡慕的身高和料理手艺。这位高个子的日本料理师在札幌已经开了四家餐厅,更不用说在巴黎的日本人对他手艺的期待。他一次只做十二道菜,客人们只得眼巴巴地等着菜肴从厨房传送出来。餐厅地下一层的部分经营一些偏贵的料理。每天有三种套餐供顾客选择,每道菜都用料精到、精致新鲜。味增汤中毫无厨具清洗液的残留痕迹,比其他餐厅的服务质量高出很多,味道也十分可口。鲷鱼刺身配上生姜片、鲑鱼籽,滋味浓郁。这里的寿司也不容错过,生蚝寿司和鲜虾寿司都十分地道。虽然遗憾的是这里没有甜品,但其他菜肴之丰盛已足够使您满意而归了。
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成员的意见JIN
4.4/5
25 通知
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A small high end sushi ya in the 1st district
The great thing here compared to other one star sushi ya is the service. Strangely, it’s also the negative point. Let me explain. But first let’s give the context and a general review. You’re in a very high end sushi place, the chef does the show and you’re amongst the only 7 persons in paris to enjoy it for this service! Very vip. The ingredients are only the best. The chef is super picky and will remove any defects. He has his secret recipe for the rice, but the sushi holds less than a minute so you have to hurry.
The difference with the other I already posted a review (Sushi B) is mainly the price (double) in exchange for more service (triple!). The waitresses are the perfect representatives of the high end Japanese restaurants. Note that the chef will be the reference for everything (in France for the wine it’s the sommelier for example). I have nothing but praises towards the waitresses that I had. They were extremely nice, diligent and professional. Strangely, I was a bit surprised by the chef second (the chef assistant) who was the most acclimated to the western civilization (he spoke perfect French for instance). I perceived a bit of a French condescending attitude in contrast with the others (also in contrast with other Étoilé where they are careful of not behaving like the stereotypical French waiter in a tourist trap). I perceived it on his answer to one question, where I realized that he had no/few experience of the other Japanese étoilé in Paris, compared to me. So do not pay attention, focus on the food, atmosphere and rely on the waitresses to feel the respect you deserve for the price you pay. Because they really do make you feel special.
Perfect for couples or business.
Does deserve its star based on the quality of the ingredients and the craft of the chef.
My experience: spent a great time watching the chef and enjoying the service
Update 2022: went back 11 months later. We were 8 this time. Some changes in the dishes. But roughly the same at the end of the day. High end, expensive but with high quality and especially with a high staff/client ratio. The staff changed and grew a little bit. I saw at least two new members.
Bottom line, it still does deserve its star.
Ps: the new pics and videos were uploaded directly due to some limitations