2025
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2025
在城市的主要街道上,有一家被米其林杂志评为 "最佳餐厅 "的餐厅,其菜肴提供了卡拉布里亚地区的所有顶级材料的味道。该地区的传统菜品由主厨Riccardo以其精湛的厨艺重新审视,并以其精湛的厨艺为基础。可供选择的有:鱼和鲜果,在家里做的水果馅饼,水果馅饼,红葡萄酒和佛手柑。洞里的葡萄酒是可以选择的。总之,对于那些路过爱奥尼亚海岸的人来说,这是一次必须的美食之旅。
你知道吗? 本评论由我们的专业作者撰写。
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成员的意见GAMBERO ROSSO
4.9/5
26 通知
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以下评分和评论反映的是会员的主观意见,而非 The Little Witty 的观点。
Gambero Rosso in Gioiosa Ionica stands out as a culinary gem, harmonizing its coastal location with a daily updated menu centered around the freshest local seafood. The restaurant's commitment to showcasing the pescato is evident in its diverse selection, distinguishing it from typical taverns. The Michelin star is well-deserved, attributed to the exceptional pairings that elevate the dining experience.
The menu, offering a variety of choices, particularly shines with the recommended tasting menu, available in five, six, and eight courses. Noteworthy is the flexibility to tailor the tasting experience based on personal preferences and dietary restrictions, adding a personalized touch to the dining journey.
The culinary prowess extends seamlessly from raw to cooked fish, with a surprising excellence in selected meat dishes. The distinctiveness of even the olive oil reflects the restaurant's commitment to quality ingredients. The extensive wine selection, emphasizing local grapes and wines, brilliantly showcases the unique characteristics of Calabria.
The dessert offerings, rich and diverse, complement the overall dining experience. The ambiance exudes classic elegance, creating a refined setting for patrons. The service, characterized by professionalism and warmth, embodies the gracious hospitality of Southern Italy, making every guest feel welcome.
Celebrating a birthday at Gambero Rosso becomes a memorable experience, a testament to the restaurant's commitment to culinary excellence and genuine hospitality.