2025
推荐
2025
你必须找到那扇木门,然后爬到一楼 ,才能找到这家看起来很别致的餐厅,并在露台上欣赏到港口的壮丽景色。餐厅也是令人愉快的,它有裸露的石块和设计师的装饰。白天,你可以点饮料,无论是否有酒,以及作为开胃酒的鸡尾酒。在夏季,餐厅全天提供服务。在菜单上,是具有地中海影响的精心美食。还有一份非常好的酒单。
你知道吗? 本评论由我们的专业作者撰写。
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We did the Zoi Experience of 7 courses. The amuse bouches were delicious, each representing the core of Zoi, and very much a course in themselves. The standout dish for both of us was the trout/daikon ravioli where the pasta was replaced by daikon, served with a fennel foam. Great flavours and technique. The seafood risotto with sea urchin was a close second, but everything was excellent.
Service was friendly but not overbearing and we were recommended some delicious local wines Grk (veering towards the minerality of a Sauvignon blanc) and Posip (closer to burgundy with more richness) are both great.
Highly recommended, we’ll definitely be back next time we’re in town!
Highly recommend