结果 Cuisines du monde 扎达尔

KONOBA STOMORICA

世界各地的美食
3.8/5
26 意见
开放式 - 从12h00 到00h00 时间表

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Stomorica 1, 扎达尔, 克罗地亚
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+385 23 315 946
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2024
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2024

这家餐厅的名字是由Ostatci crkve Stomorica教堂提供的。在露台上,在这个美丽的地方,你可以享受到平静的用餐环境。在这里,你可以品尝到亚得里亚海的传统美食:鱼、面包、海鲜烩饭、烤肉或著名的pašticada,以及用黑芝麻酱腌制的牛肉排,并配有小菜。我们还可以用葡萄酒(好酒)和该地区的奶酪和熏牛肉来换取。偶尔会有音乐人来为晚会助兴。


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成员的意见KONOBA STOMORICA

3.8/5
26 通知
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访问于四月 2024
marvellous cuttlefish with chickpeas! izvrsna sipa s cicvardom! ma sve za 5!
访问于四月 2024
Very tasty black risotto. Relaxing atmosphere and great service.
访问于四月 2024
Great experience!! They are really lovely and the food is amazing!! 110% recommended!
访问于四月 2024
Hrana je bila odlična, lijep ambijent. Konobar je također bio jako susretljiv i ljubazan. Sve pohvale. ????
访问于四月 2024
This restaurant was a good surprise. By far the best one in the entire city.

Nothing about this restaurant is pretentious, yet everything is perfect. The ambience is great, the staff are incredibly friendly and generous, and the food it so simple yet so delicious.

I did not order any starters. I just went straight to the menu area that said typical dalmatian food since I haven't had any at all since the start of my trip.

Out of recommendation, I went for this delicious chickpea and cuttlefish stew, served with a generous basket of fresh bread. This stew was otherworldly, simple ingredients prepared with so much care. I also had the fried smelts that were super fresh and tasted amazingly good, once again very simple, local ingredients. This was also a very generous portion of tiny little fish, could easily be a starter for two people.

Together with my meal, I had a large local beer.

Altogether, I paid 39,25€.

In the end, as I was about to pay, I asked about this traditional local spirit called maraschino, made with some cherry variety existent only in dalmatia. The staff was so kind and gave me a glass of this spirit, on the house!

I felt at home in this restaurant. Felt the real Croatian vibe for the first time, with traditional music playing in the background and also locals enjoying their meals there. I had lovely conversations with different members of staff, which were all very kind and happy to teach me some croatian and also learn some portuguese.

It's definitely my go-to restaurant when I am ever back in Zadar. I strongly recommend it.

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