2025
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2025
它是美国最早的蔬果餐厅之一。起源于一位年轻的禅宗信徒,1979 年,他决定创建这家专门经营蔬菜的餐厅。如今,由主厨兼作家安妮-萨默维尔(Annie Somerville)掌管这家绿色餐厅,她提供的菜肴精致细腻,灵感来自意大利和印度。穿过宽敞的玻璃窗,我们可以欣赏到金门大桥的美景。非游客也会对这种体验感到惊奇。更多信息,请访问《纽约时报》。
你知道吗? 本评论由我们的专业作者撰写。
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成员的意见GREENS
4.2/5
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以下评分和评论反映的是会员的主观意见,而非 The Little Witty 的观点。

访问于二月 2024
I had a lovely gluten free and vegetarian dinner here. It’s a super nice restaurant with a view of the water. The food was delicious, particularly the homemade gluten free bread and the amazing polenta!

访问于二月 2024
A classic San Francisco institution !

访问于二月 2024
Beautiful restaurant with great hospitality & service. Even though we came around restaurant closing time we were served patiently & not rushed at all. The food here is exceptional & you cannot go wrong with anything. Great ingredients used & great flavors. Beet hummus & potato pizza were my favorites.

访问于二月 2024
2.5 stars. Great view, ok service, uninspiring expensive food. If I was to go again, I would get drinks and appetisers.

访问于二月 2024
We had such a lovely time. Cathy was our hostess and she was fabulous