结果 餐厅 旧金山

SAM'S GRILL & SEAFOOD RESTAURANT

餐馆 €€
4.5/5
26 意见
开放式 - 从11h00 到20h30 时间表

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Carte de l'emplacement de l'établissement
374, Bush Street - Union Square, 旧金山, 美国 在地图上看到
+1 415 421 0594
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2025
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2025

山姆餐厅于 1867 年开业，当时是加利福尼亚街（California Street）脚下的一家牡蛎酒吧。如今，在金融区的中心地带，弗朗西斯科人在美丽、素雅、树木繁茂的环境中享用来自海湾的各种鱼类和贝类。我们喜欢在欢乐时光里在露台上品尝葡萄酒和贝类拼盘，也喜欢餐厅的侧厅，就像火车车厢一样，有窗帘遮挡。非常适合小聚！

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成员的意见SAM'S GRILL & SEAFOOD RESTAURANT

4.5/5
26 通知
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以下评分和评论反映的是会员的主观意见，而非 The Little Witty 的观点。

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Alexandra M.
Alexandra M.
访问于三月 2024
Great service. Amazing Ambiance. Delicious food. If you want a quentasantial SF experience, this place is not to be missed.
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Jason D.
Jason D.
访问于三月 2024
I think this place could be better if they updated a few things, for instance, the selection, which is too many in my opinion. This place was recommended by Lafe, the concierge at the Beacon Grand hotel. Although the food was really good, I can’t recommend this place for your normal diner, as it was kind of fancy, people dressed in suits, as well as pricey for the portions, and the quality of the food. I would equate this place to being similar to the old bookbinders in Philadelphia back in the day. There was a very old sense of familiarity associated with the 1950s through the 70s feel segregation of private booths, as well as rooms that were closed off, very posh. I ordered the octopus and I have to say, it was perfectly cooked. My wife had the stuffed pet role Marguery which was supposedly stuff with Dungeness crab shrimp and shrimp purée. I looked through this dish and tried to find any crab None was located. I did however find a very small piece of shrimp inside. That was the extent of this $33 dish. It was disappointing.
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Nicole G.
Nicole G.
访问于二月 2024
Stopped in for a drink and watch the game. Great service.
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Heather W.
Heather W.
访问于一月 2024
Very fun place with a fun bar staff. Cool atmosphere!
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Darth P.
Darth P.
访问于一月 2024
Visiting from Florida. We went to Sam's because of the positive reviews and we had a good time.
The food is pricey, but what isn't in San Francisco? The portions were big enough to enjoy, but not too big to have much leftover to take home. It absolutely left room for dessert.
The waiter was nice. The private booths were a little weird. The table felt like it was going to break when the waiter leaned on it. It all seemed like rough construction, but I figured it's an older thing from the restaurant that has been kept.
All in all, it was a good visit. The big reason I keep it at 5 stars is that they let us come back in to warm up while we waited for our Uber.
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