2025
推荐
2025
一家现代化的美食餐厅，拥有一个温暖的餐厅和现代的菜肴，具有原始的味道。
Bœuf 街融合了传统布琼餐馆和现代地址。Armada 餐厅属于后者，但它仍不失里昂人钟爱的调皮美食。在两位主厨 Thibault Martel 和 Baptiste Rivière 的带领下，这里的菜式和味蕾都发生了翻天覆地的变化。每位厨师都将自己的世界融入其中，创造出一系列菜肴供大家分享。新鲜的口味和独创的组合，基于顶级的产品和对细节的一丝不苟。情感与感觉。
你知道吗？ 本评论由我们的专业作者撰写。
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成员的意见ARMADA
4.6/5
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以下评分和评论反映的是会员的主观意见，而非 The Little Witty 的观点。
访问于六月 2025
This was the best restaurant we ate in for our France trip and that's saying a lot. Everything we ordered here was just so balanced, flavorful, and accompanied by an amazing sauce. The concept is great where you order a bunch of dishes to share which is what we prefer.
We got the Kingfish ceviche, pappardelle, red mullet, aged simmental beef, octopus, and almond dessert. Each dish felt so masterfully put together with all the ingredients and thought into balancing all the flavors and textures. The vegetables all tasted more fresh than I've had before. They really did a great job of highlighting the natural flavor of the vegetables. Plus, the dishes all came with a sauce that was simply divine. We couldn't stop dipping the bread in the sauces.
You really can't go wrong with anything on the menu here. It was cool to see the chef at work at his station and doing the final plating and check before sending out. It really did feel like a well-oiled machine where they just really know what they're doing. This is a place that I'll be thinking about for a long time until the next time I can come back.
We got the Kingfish ceviche, pappardelle, red mullet, aged simmental beef, octopus, and almond dessert. Each dish felt so masterfully put together with all the ingredients and thought into balancing all the flavors and textures. The vegetables all tasted more fresh than I've had before. They really did a great job of highlighting the natural flavor of the vegetables. Plus, the dishes all came with a sauce that was simply divine. We couldn't stop dipping the bread in the sauces.
You really can't go wrong with anything on the menu here. It was cool to see the chef at work at his station and doing the final plating and check before sending out. It really did feel like a well-oiled machine where they just really know what they're doing. This is a place that I'll be thinking about for a long time until the next time I can come back.
访问于六月 2025
Une expérience à partager à partager, merci à Marie Clémentine, Marie et Oriana pour ce moment inoubliable
访问于六月 2025
Très jolie découverte ! L’équipe de serveuses super sympa, concept et plats originaux, on s est régalé , et on reviendra !
访问于六月 2025
Fantastic food and service. Bright fresh flavours in every dish. Note, best to book.
C’est la première fois que j’ai eu des émotions en mangeant.
Merci!