2025
推荐
2025
里昂的 Toques Blanches 餐厅之一,使用顶级食材,提供融合法国和意大利风味的美食。
里昂和意大利的爱情故事,在里昂老城和 Boeuf d'Argent 餐厅的餐桌上娓娓道来。Piscane 家族欢迎我们分享他们对带有意大利口音的创意美食的热情。主厨安东尼奥(Antonio)和他的妹妹薇薇安娜(Viviana)只选用最新鲜、最优质的食材,烹制出精致的传统美食。欧芹烤章鱼触角或杏仁脆皮牛肉,都是值得品味的美味之旅。在餐厅里,阿尔班和阿丽亚娜为您带来难忘的纯粹享受。
你知道吗? 本评论由我们的专业作者撰写。
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4.8/5
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以下评分和评论反映的是会员的主观意见,而非 The Little Witty 的观点。
Belles assiettes, bonne nourriture. Au vu des prix je m'attendais encore à mieux (mais c'était très bon)
From the moment you step into this gem you sense an elegant, romantic atmosphere, experience innovative cuisine and impeccable service. Located in old town near the ramparts, cobblestone streets and secret passageways it is a wonder this restaurant is not already a Michelin. Every dish is creative and takes you on a culinary journey. Book your reservation in advance to not miss
I tried the €120 menu. Overall, it felt like I had already eaten most of these dishes elsewhere — in mid-range restaurants. The flavors were flat, lacking depth or creativity. The absence of any original taste combinations is the only lasting impression I took away from the evening.
The presentation of the dishes lacked character. Three different courses were served on identical black plates, which felt uninspired.
The bread was terrible — if you press it with a knife or your finger, it just sticks together. You could use it instead of clay.
The dining room tries to look designer, but the tables are made of plastic designed to imitate black marble, and the ceiling is painted with a shiny, reflective paint that feels out of place.
The cloth towels in the restroom smelled musty and not fresh.
I do not recommend dining at this restaurant.