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位于里昂的餐厅,环境奇妙,房间花哨,色彩斑斓。
Futé喜欢分享他的心血,每年他都会建议你去看看,如果你还没有找到的话,就去看看布鲁诺的Bonâme。在一个梦幻般的环境中,在一个经典的建筑中,有一个扇形和彩色的沙龙,在广场上有一个美丽的高度--既是一个事务性的晚餐,也是一个浪漫的晚餐,布鲁诺和他可爱的妻子不会停止让我们对他们的汽车的公正和原创性感到高兴。他精心挑选了所有的产品,从葡萄酒开始,他热衷于烹饪,在英国的大庄园里工作过,他知道如何将亚洲的味道与我们土地上的季节性产品协调起来。中午时分,你可以吃到不同的日餐,但也可以吃到鱼片和毛皮,青色莎莎,或者是煎饼,烤鱼和春天的青菜。接着是柠檬牛胸肉、水泡菜、绿汁或小鹌鹑肉、斑点土鸡肉和香油。最后再来点巧克力蛋糕。这是一个独特的地方,在这里,人们可以在有把握的情况下,对人和事进行裁剪,但每个人都会因为布鲁诺的善意而感到高兴。
你知道吗? 本评论由我们的专业作者撰写。
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以下评分和评论反映的是会员的主观意见,而非 The Little Witty 的观点。
访问于五月 2025
Sur le trottoir des dames habituées ont fini de me convaincre d'entrer alors que je regardais le menu et n'avais pas l'intention de déjeuner ailleurs qu'à la maison.
Des habitués aussi à l'intérieur, (c'est bon signe). Ambiance chaleureuse et détendue à chaque table. Des dîneurs bien élevés. Plats aux saveurs originales et subtiles. Service rapide.
J'ai pris des cartes pour y envoyer mes amis.
Des habitués aussi à l'intérieur, (c'est bon signe). Ambiance chaleureuse et détendue à chaque table. Des dîneurs bien élevés. Plats aux saveurs originales et subtiles. Service rapide.
J'ai pris des cartes pour y envoyer mes amis.
访问于五月 2025
Très bonne cuisine avec une ambiance de musique classique très sympa.
访问于五月 2025
Cuisine maison ac produits de saison, travaillés avec amour. Des plats que l'on ne mange pas à la maison !
访问于四月 2025
If you have had enough Bouchons and want something new and inventive and light. Check out this restaurant.
We had the soup - tasted very light and the coconut milk made it taste very Asian. The asparagus was amazing. For the mains, we had the pigeon - we did not know what to expect but it was cooked like a duck - it was a wonderful tasty dish. We ended the meal with a dessert of soup with chocolate ice cream and rice pudding. All dishes were wonderful and amazing!
A must try in Lyon! Something different and inventive.
Addendum: we enjoyed the food so much we decided to go back for another meal. We appreciate the fact that Chef goes out of his way to make your dish special - when we decided to share the pigeon - he made sure he plated it beautifully and today he went off menu and offered us Ox Tail and he saw my eyes light up. It was heavenly. It was so tender and the sauce was heavenly. Our appetizers tonight was escargot and Foie Gras - both presented nicely and tasted very good. Dessert was different tonight - crème brûlée with Grand Marnier making it taste different and from the usual brûlée’s and the rice pudding with coconut was very refreshing. Did not disappoint us. Thank you Chef for another wonderful meal
We had the soup - tasted very light and the coconut milk made it taste very Asian. The asparagus was amazing. For the mains, we had the pigeon - we did not know what to expect but it was cooked like a duck - it was a wonderful tasty dish. We ended the meal with a dessert of soup with chocolate ice cream and rice pudding. All dishes were wonderful and amazing!
A must try in Lyon! Something different and inventive.
Addendum: we enjoyed the food so much we decided to go back for another meal. We appreciate the fact that Chef goes out of his way to make your dish special - when we decided to share the pigeon - he made sure he plated it beautifully and today he went off menu and offered us Ox Tail and he saw my eyes light up. It was heavenly. It was so tender and the sauce was heavenly. Our appetizers tonight was escargot and Foie Gras - both presented nicely and tasted very good. Dessert was different tonight - crème brûlée with Grand Marnier making it taste different and from the usual brûlée’s and the rice pudding with coconut was very refreshing. Did not disappoint us. Thank you Chef for another wonderful meal
La cuisine est fraîche, savoureuse et généreuse, avec des assaisonnements toujours justes. La carte change chaque jour, preuve de fraîcheur et de qualité, et propose un choix simple et efficace : deux entrées, deux plats, deux desserts. Le service est à la hauteur, avec le sourire et la bonne humeur en prime. Un vrai coup de cœur !