LA LANGOUSTE

Good experience food was very good, main food might be slightly expecive, but still I can recomend to visit. Day was rainy, so it reduce little bit athmosphere

It was incredibly cozy and delicious. Thank you for your attention and good service. Will come back.

De passage à Nice, nous sommes tombés sur ce restaurant très joli de l’extérieur.
Nous avons dîner dans la partie extérieur, le jardin, très joli également.
Nous avons pris deux plats.
Risotto à la truffe et lougouste + purée.
Le risotto est arrivé tiède, dommage car il y’a eu de l’attente avant de le recevoir.
Je n’avais pas envie de le renvoyer en cuisine car j’avais très faim, il était tout de même bon.
Le reste était à bonne température.
Le service est assez lent, pareil pour l’addition.
Elle a été demandé 2x.
C’est le seul point à améliorer. Mais les mets restent très bon et sont joliment présentés.

Simplement boire un verre
????

We had dinner there a few days ago. The reservation was placed beforehand via Google. We got seated very quickly, but even though we had already ordered our drinks, we had to remind the waiters that we have been waiting for a while. Afterwards we waited for more than half an hour for the starter to arrive. The tuna tartare was delicious and very fresh. After this entrée, we had to wait for half an hour until the main dishes came. The truffle risotto and the lobster linguini. The truffle risotto was quite tasty, but not outstanding. The picture already speaks for itself. A very standard arrangement. The linguini was underseasoned, while the lobster didn’t seem to have any taste at all besides the natural lobster taste. The presentation was great, but that’s already it. For almost 50€ the flavor wasn’t on par with the value. For desert we had the soufflé which was delicious. Overall the food was quite mediocre. The worst part is that we had to wait so long just for our dishes to arrive. Meanwhile, other customers next our seats and in front of us which seemed to be wealthier and more extravagant had two waiters covering their table. It is absolutely unacceptable to prioritize customers due to their resources. We came in formally dressed and shouldn’t be disregarded just cause we weren’t dressed up in luxury articles. The waiters rarely even came in the direction of our table and didn't even glance at us. We had to call them in order to finally get their attention. The food can get a pass, but the service was simply horrible. I would not recommend this place, unless you‘re extremely posh and wealthy. If this place truly values its customers then it should accept this feedback and build upon it. A restaurant should treat all its customers the same way. One Michelin star is granted when the place is worth a stop. Unfortunately, this one isn't worth a stop yet. we could have been Michelin inspectors and would have been unimpressed by the food's flavor as well as the overall experience.