MAGARI

Un vrai petit coin d’Italie au cœur de la Place aux Herbes ! Les produits sont d’une qualité exceptionnelle, tout est frais, savoureux, et parfaitement cuisiné. On sent que rien n’est laissé au hasard : des antipasti jusqu’au dessert, tout est fait avec soin et générosité.

De la vraie cuisine italienne
Des produits ultra frais de la pizza en entrée jusqu'à la salade de fruits
Tout est exquis

Really lovely restaurant in the centre of Uzes. Delicious food, thoughtful staff and a truly lovely evening! Thank you!

If you’re like me and like to read reviews before choosing a restaurant, here’s mine - please read on.

We booked a table at Magari for a Sunday afternoon. After reading some mixed reviews online, we were admittedly cautious, but something about the passion and honesty the owner responded with to the reviews made me want to give it a try.
As someone who’s half Italian (from Volterra), Italian food holds a special place in my heart, and I take it quite seriously. I'm happy to report: we were not disappointed.
I honestly don’t understand the negative comments some reviewers have made. The food was fresh, flavourful, and clearly made with high-quality ingredients.
I had the quadrotto calabrese, and my husband ordered the pepperoni pizza. Both were outstanding.

The capers on my pizza were REAL Italian capers - big, juicy, and perfectly pickled, likely straight from the groves of Sicily. Not the tiny, insipid ones you find in a jar at the supermarket. I’ve missed eating proper capers like these! The 'nduja sausage had a beautiful, warming heat that complemented rather than overwhelmed the dish, and it paired wonderfully with the anchovies.

Every element of both pizzas was on point: a thin, fresh-rolled base, rich tomato sauce, creamy fior di latte, and - best of all for my pizza - a stuffed crust filled with a ricotta and pecorino blend that elevated the entire dish. I haven’t had a pizza that good in quite some time.

My husband felt the same about his pepperoni pizza: perfectly balanced flavours, a hint of spice, and sweet, sun-kissed bell peppers that added just the right touch.

We were absolutely stuffed - but then our lovely waiter came by and asked if we’d like to see the dessert menu. After such a satisfying meal, it felt rude not to! We ordered the Tiramisu and the fragole al basilico. Both were delicious.

I was initially hesitant about the tiramisu, fearing it might be too heavy for a sunny 34°C day. But the mascarpone was whipped into such a light, airy texture that it was perfectly refreshing. The fragole was a delight. I’m usually cautious about rose or lavender flavours, but the meringues were exceptional - especially when dipped in a little of the basil syrup.

As I mentioned at the start, I value honest reviews. Having read some of the negative ones, I truly don’t understand how others walked away with anything but praise for Magari. The food was exceptional, the staff were warm and attentive, and we even had the chance to meet (who I believe was) the owner - a passionate, dedicated man who clearly takes pride in what he does.

We will absolutely be returning to Magari and wish them a long and successful future.

TL;DR: Don’t believe the negative reviews. If you love fresh, high-quality Italian food, Magari is a must-visit in Uzès.

Nous y sommes allé pour la fête de la musique , service pas à la hauteur … nous commandons un apéritif, pour lequel le bon s’est « égaré » on peux comprendre … mais amener au moment du repas pas fou …. J’attend toujour mes glaçons, demander plusieurs fois … les desserts nous on était proposé mais après 20 min d’attente pour les commander… nous les attendons aussi … service très sarcastique. J’ai demander du parmesan on m’as répondu : ici ce n’est pas du parmesan sinon le chef va faire un AVC … et pour la commande , ou du moins s l’énoncer des dessert le serveur après ces multiples erreur , sans excuse … nous dit pour les dessert ça va sue je vous aimes bien …. Mais vraiment pas top !!!
Repas , à peur près correct mais quantité très insuffisante, cher pour ceux que l’ont a dans l’assiette … je précise que nous sommes des locaux, nous ne recommandons pas , et n’y retournerons pas .