CHEZ ROSETTE

Nous avons fait 5 restaurants durant nos 15j de vacances cette année en Août. Celui-ci aura été de loin, le meilleur. Des plats généreux qui ont plu à toute la famille. Personnel très sympatique, authentique et souriant.

Excellant déjeuner dans ce beau restaurant de Lussan. Tous les plats sont de saisons et nous nous sommes régalés. Merci d'avoir satisfait nos papilles et merci pour votre accueil chaleureux. On vous souhaite beaucoup de succès !

Une réservation pour un déjeuner en famille après une visite dans la grotte de la Salamandre. La terrasse était remplie, très bon accueil, plats savoureux et tout ce qu'il faut en quantité (ni trop ni pas assez). On y passe un très bon moment. On apprécie l'effort de sélection apportée tant aux aliments qu'à la carte des vins. Bravo chez Rosette!

Super accueil
Bien placé dans le centre de Lussan
Une carte simple mais efficace avec produits frais et locaux
Le fish and chips excellent
On y retournera avec un très grand plaisir

A party of 7 people, looking for a place to eat on the 15th of August, in a touristic location without reservation, was on the paper, a recipe for failure and disappointment.
On the contrary, our lunch at Chez Rosette was one of the best moments of our weekly family vacation in the region. Not only did our host accept to set up the table again right before kitchen closing time, but once seated, we had the best experience.
The terrace is quiet on a peaceful square, the menu while offering a limited choice - composed with local products - was very appealing and creative. We tasted all three starters, from light and creamy vitello tonato made with filet mignon, to delicious fresh, juicy and tasty tomatoes, paired with exquisite dressing and local cheese, to a subtle, rich and refreshing melon gaspacho.
As the main course, the fish & ship dish was a total blast with crispy "double-cooked" chips, perfect fish tempura. The chicken was tender and well assembled with a collection of vegetables, cereal, and nuts, which created a delicious taste. The portions are generous and nicely served in vintage tableware. We only tried one desert after such a gorgeous meal, a peach and prune crumble paired with a scoop of yogurt ice cream, which was heaven. The rest of our group tasted one scoop of ice cream, all delicious (coffee, salty buttery caramel, and yogurt). The coffee is aligned with the rest of the food, tasty, delicious, and selected with rigorous attention, served in lovely vintage cups.
The waiter was very nice despite the rush hours and fully booked terrace. Our host was also very nice, smiling, and giving us the perfect wine recommendations to pair our meal, a delicious natural rosé wine, Pink my Ride.
What a fantastic, memorable experience... We could not have dreamed of a better place to eat. Thank you ????????. Do not change a single thing of your magic hosting recipe, and keep delighting visitors.