2025
推荐
2025
在巴黎最奢华的三角地带，曼科酒吧为我们提供了一个灵感来自秘鲁的酒吧。以皮斯科酒或龙舌兰酒为基础的鸡尾酒，可以在所有的方面进行测试。我们特别喜欢皮斯科酒的法式冲剂，还有茴香和茉莉花的点缀。如果你是在周末来的，那么这个夜晚就会开始：在卡巴莱舞厅里跳舞，并参加那些令人惊叹的表演。
你知道吗？ 本评论由我们的专业作者撰写。
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Joli décor, la qualité de nourriture vraiment moyenne et l’accueil catastrophique (j’ai été témoigne d’une scène où j’avais honte … j’ai pu entrer mais le couple derrière moi non…il ont été reculés de façon impoli et non professionnel)
The food is very good but in my opinion the prices are too high for some of the dishes (e.g. the lomo saltado).
The quantity of the food is small. It was barely filling me.
Unfortunately we were served a Chicha Morada that had something wrong with it (it tasted clearly off). The waiter reacted with disbelief to our feedback but took the drinks back. When he came back he told us that the drink was ok but their chicha is different than it is done in Peru. With a slight condescending tone, giving us the feeling we had done something wrong by sending the drinks back.
Only a bit later he came to confirm that indeed something was off (at this time the kitchen had started to cook a new pot of Chicha).
Even worse the drinks (14€ per glass) were on the bill. Only when I reviewed the bill the waiter jumped in to say he had forgotten to take them off.