推荐
巴黎的小酒馆-餐厅，准备了红肉和鱼，具有很好的质量价格比。
进入这个小酒馆，寻找昔日的感觉。从黑白地砖、镶木墙围的装饰到盘子里的食物，都助于营造温馨气氛。在圣日耳曼德佩区中心地带的寻找乡村风格的环境，这个餐馆是一个非常好去处，性价比高。烹饪风格重点在炖菜。除了不少炖红肉之外，如：青椒夏多布里昂炖肉，还一定要品尝炖了7个小时的羊腿肉配熟梨子，不要忘记还有鱼，如：酢浆草奶油鲈鱼片，时令蔬菜。甜食：煮苹果、梨、李子和肉桂，或传统的焦糖奶油蛋糕。
你知道吗？ 本评论由我们的专业作者撰写。
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成员的意见LE BISTROT D’HENRI
4.4/5
51 通知
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以下评分和评论反映的是会员的主观意见，而非 The Little Witty 的观点。
与我们的合作伙伴一起寻找独一无二的假期优惠
I am from the UK and was recommended this restaurant and I can see why! It was easy to make a reservation on Google.
It is tiny, they literally have to pull the tables out so you can squeeze in but it is cosy and the atmosphere is homely and comforting. Great service quick & friendly but not rushed.
To start we had rocket & Parmesan salad & tomato and mozzarella salad. for mains 2 x boeuf bourgeon & crème brûlée and chocolate mousse for dessert! + lots of complementary baguette. It was all amazing fresh good quality french comfort foods. (+ 2 beers and a bottle of still water = €102)
I would recommend to family and friends and hope to come back again in future.
One of us ordered the entrecôte cooked medium, but it arrived well done. When we mentioned it, the staff offered to bring a new one. However, the replacement was practically raw. My friend didn’t want to make a fuss, but it was actually inedible and she couldn’t even cut through it, so we mentioned it to the staff again. This time, they took it back and cooked it well done again, not medium as requested, but by then, we just let it go.
Another friend ordered the lamb, which started off well but was cold in the middle, as if it had been microwaved but not heated thoroughly. We didn’t mention it because we didn’t want to cause more trouble.
I had the boeuf bourguignon, which was well-prepared with nothing negative to say about it. Which is why I will not rate it 1-star.
Overall, the experience was disappointing, especially for my friends, and it didn’t live up to the high expectations set by the reviews.