结果 法国美食餐厅 巴黎

BOUTARY

餐馆 €€€
4.7/5
64 意见
开放式 - 农场到23h30 时间表

到达和联系

Carte de l'emplacement de l'établissement
25 Rue Mazarine, 75006巴黎, 法国 在地图上看到
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2025
推荐
2025

巴黎的鱼子酱餐厅-酒吧提供鱼子酱小吃和其他以红烧牛肉为特色的菜肴。

Maison Boutary 以其出众的鱼子酱而闻名,为了让新一代美食家更容易品尝到鱼子酱,它开设了一家鱼子酱餐厅酒吧。餐厅的装饰融合了古典灵感和现代元素,强调优雅。主厨克里斯托夫-布歇(Christophe Boucher)深受布列塔尼风格的影响,为客人提供别出心裁的精致美食。不可错过的 "Pomme de Terre Boutary "配鱼子酱是餐厅的招牌开胃菜,在每份菜单上都会出现。作为用餐的前奏,餐厅还提供鱼子酱品尝服务(19 欧元)。在这里,您可以品尝到奢华而不矫揉造作的美食。

你知道吗? 本评论由我们的专业作者撰写。


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成员的意见BOUTARY

4.7/5
64 通知
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访问于五月 2025
Lovely intimate restaurant. We had the 5 course tasting menu, and the food was gorgeous, alongside the detailed explanation offered for each course. Definitely would recommend and would visit again!
访问于五月 2025
Réservation faite par "hasard" suivant les avis Google et... Une surprise des plus agréables ! Nous étions 5 pour un dîner d'anniversaire et ce fut un défilé de plats fins, surprenants, goûtus et raffinés, le tout dans une ambiance calme voire presque familiale sans fioritures. Une petite attention fût même portée à la fêtée ! Je recommande très franchement cette adresse, ne serait-ce que pour leurs caviars que j'ai beaucoup apprécié alors que je ne suis pas connaisseuse. Sans parler du vin qui était sublime ! Une adresse qui fait désormais partie de mes favorites. Merci beaucoup pour cette soirée qui fut un véritable plaisir !
访问于五月 2025
C’est un très beau restaurant, le personnel accueille bien la clientèle et son très souriant.
访问于五月 2025
Super restaurant
访问于四月 2025
We are staying at Hotel Relais Christine, just 100 metres away, and after reading great reviews about Boutry, I put on my best shoes, smart clothes, and walked over to try and get a table.

Unfortunately, I was treated appallingly. I arrived at 8.55pm — the restaurant is small, cosy, and had at least three empty tables, including a perfect round table for four.

I was greeted at the door by a young man. I politely asked if he could seat four people. What happened next was simply shocking. Within 4 seconds, I was on my way empty-handed.

He bluntly said, “This is a gastronomic kitchen; it closes at 9pm,” then turned around and shut the door — without giving me even a second to request a reservation for another day.

The restaurant closes at 11.30pm! Why would they refuse a walk-in at 8.55pm with free tables? I have never felt so insulted in all my years dining at fine restaurants. Every guest should be treated with respect — who is this person to let the restaurant’s reputation down so badly?

Any decent restaurant with properly trained staff would warmly explain that the kitchen is about to close and offer to make a reservation for another evening. Even if disappointed, I would have felt valued and welcome and I would have made a reservation for another day. unfortunately I was not welcome and not wanted.

I have never been treated so badly when simply trying to make a booking. It left me feeling like British people are clearly not welcome at this establishment — a real shame given the restaurants good reviews.

I welcome the owner to make contact and explain why they allow staff to treat people like this.

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