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巴黎的一星级餐厅，提供由著名市场园丁的产品和当地美食组成的素食菜单。
厨师Sylvain Sendra已经在他的前一家餐厅Itinérance赢得了一颗星，他在Fleur de Pavé重新体验了一下。在黑色和木质的门面后面，他创造了一个坚决的素食菜单，但不是素食，把著名市场园丁Asafumi Yamashita的产品放在聚光灯下。在4道或6道菜中，中间夹杂着一些小菜，你可以发现这种当地美食的精致、精确、技术和优雅，但其灵感却来自厨师的旅行。除了盘子里的正确口味外，您还会欣赏到热情的欢迎。
你知道吗？ 本评论由我们的专业作者撰写。
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成员的意见FLEUR DE PAVÉ
4.7/5
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以下评分和评论反映的是会员的主观意见，而非 The Little Witty 的观点。
访问于四月 2025
Lovely experience at the restaurant. The food was amazing with its colour and textures. The asparagus was the best bit in my opinion, soft and soaked with flavour. The curious thing for me is the portion of mashed potatoes with 2 flavours in relation to other parts of the dish with fish. The amount of potatoes added up out balanced the rest a bit. But in general, the 4 courses were amazing. If you picked a counter seat, you get to see the chefs preparing food. Yet you don’t get to choose the type of customers around you that may affect your culinary experience.
访问于四月 2025
Ein kleines aber sehr feines Gourmetlokal. Man muss eben nicht in einem Palast dinieren, um in Paris gut zu essen. Hier ist alles etwas enger und wer am Tresen sitzt, kann die Zubereitung seiner Speisen beobachten und dabei das ein oder andere Wort mit den Köchen wechseln. Die Qualität war über jeden Zweifel erhaben, das vielberühmte Karfiol-Gericht ist wirklich eine Offenbarung. Kleinere Wackler im Service finde ich unkritisch, solange das Personal sich wirklich schnell und freundlich bemüht, die kleinen Fehler wieder auszubügeln. Das alles zu wirklich vertretbaren Preisen.
访问于四月 2025
"Your restaurant is a true culinary gem! The way you mix and match ingredients is pure artistry—each dish is a delicious harmony of flavors that dance together perfectly. Every bite is a beautiful surprise, yet so balanced and intentional. Truly unforgettable!"
访问于四月 2025
Menu déjeuner parfait du début à la fin.
Mention particulière pour le chou en crème et en morceaux avec son huile et son sel de Vanille de Madagascar qui était délicieux. La qualité du service est par ailleurs à souligner : il est remarquable. L’étoile est amplement méritée !
Mention particulière pour le chou en crème et en morceaux avec son huile et son sel de Vanille de Madagascar qui était délicieux. La qualité du service est par ailleurs à souligner : il est remarquable. L’étoile est amplement méritée !
与我们的合作伙伴一起寻找独一无二的假期优惠
We made our reservation through TheFork, which didn’t allow us to indicate that we are vegetarian and vegan. Upon arrival, the server mentioned they could have prepared alternatives if they had known in advance, but the only suggestion offered was ravioli — not a balanced or thoughtful option, and lacking any plant-based protein. The courses we received were mostly just vegetables, with little variety or creativity.
Service felt impersonal. Although staff did ask how the food was, it seemed more like a formality — we didn’t feel there was genuine interest in our experience or feedback.
The overall comfort was also lacking: it was quite warm inside, the chairs were heavy and uncomfortable, and the table was cramped — making it difficult to get in and out or sit comfortably throughout the meal.
We were also charged €9 for a disappointing cup of tea, and there was no clear communication about extra charges for water or soda — which are often included in a set menu at restaurants of this caliber.
While a few dishes were pleasant, the overall experience felt lacking — in flavor, comfort, and hospitality. Sadly, it didn’t live up to the expectations or the price.